Whether you’re fishing or hunting deer, elk, rabbit, duck, pheasant or dove, you’ll find recipes and helpful tips in this book to make your game or fish the centerpiece of a memorable meal. These recipes are easy to prepare and use ingredients that you probably already have in your pantry.

Included are over 150 recipes for venison, elk, dove and quail, duck, pheasant, rabbit, squirrel, general fish, trout, perch, catfish and side dishes that go exceptionally well with fish and game.

So, pick a recipe, grab your pans and seasonings, and get ready to serve a meal your family will love. Each recipe includes nutritional information so you can make an informed decision about the food you are serving.