Scotland is a nation that is immensely proud of their history and culture and, most importantly their food. With some of the best produce in the world on their doorsteps, the Scots have, over the years, created some of the most interesting and flavousome food the world has to offer. Following on from her hugely successful 'The Wee Scottish Recipe Book' Margaret Mochrie has compiled for her new book 20 authentic Scottish pudding, dessert and sweet treat recipes with easy to follow, step by step instructions making it easy to cook these dishes at home. There are some old favourites here like Clootie Dumpling, Cranachan and Black Bun. There really is something for everyone in this, The Wee Scottish Puddings, Desserts and Sweet Treats Recipe Book.